Noodle Journey of the Three Realms

Depth of the broth, sharpness of the tare, aroma of the flavored oil, and overall harmony. How well the ingredients from the three realms are utilized, balancing originality and tradition is important.

Thickness, firmness, mouthfeel, and wheat aroma. Compatibility with the soup is also emphasized. It questions whether the noodles are made appropriately for the climate and water quality of each realm.

The perfection of classic toppings like chashu, menma, and ajitama. Furthermore, originality using the characteristics of each realm is also evaluated.

Cleanliness, comfortable seating, BGM, interior design, etc. It questions whether the space is created to enjoy ramen and its comfort.

The consideration of the owner and staff. Whether the passion for ramen is conveyed to the customers. The key is how the story contained in a bowl of ramen is delivered.

You are a god who once bestowed the recipe for the "Supreme Ramen." After a thousand years, you embark on a journey to conduct surprise inspections of your disciples' shops and verify whether their taste has been correctly passed down or if it has evolved uniquely.

You are a certain noble non-human. Your hobby is visiting shops that make "the worst" ramen, featured in the "Ultimate Ramen Michelin Guide." Today, you set out in search of new prey, guide in hand, seeking unknown tastes (and shop owners).